South of the Equator Wine Dinner for Couples

Buy your ticket and head south of the equator… For a stellar wine dinner, that is! The good news is that you don’t even have to leave Nashville to do so, just get to The Iberian Pig on Friday, June 19, 2026. Pamela and Anthony Cmelak, along with their worldly wines, will join you for this epic adventure. It’ll be a wild ride with Argentina,
Chile, South Africa, New Zealand, and of course Australia’s brightest stars in the winemaking world!

Located in the Gulch, The Iberian Pig delivers a lively yet refined dining experience inspired by the bold flavors of Spain. Led by acclaimed Chef Anthony Pell, the restaurant is renowned for its house-cured charcuterie and inventive tapas, thoughtfully crafted to pair beautifully with these exceptional wines. We are still swooning over the dinner the Iberian Pig team delivered for the Vega Sicilia dinner last October.

This is your chance to truly experience wines from the dynamic New World (not counting the States!). Whether you’re an aficionado or wanting to learn more, this is the dinner for you! The Cmelaks have curated a lineup of
incredible bottles that showcase the beauty of each region. The Southern Hemisphere can often be overlooked, but after you attend this dinner, you’ll never make that mistake again! Paddles up if you’re ready to head South!

A few spots are still available HERE

Wine List

Reception

• Allan Scott Sauvignon Blanc 2022 (New Zealand)
• Bodega Aleanna ‘El Enemigo’ Semillon 2023 (Argentina)
• Clos Henri ‘Waimaunga Windblown Clays’ Sauvignon Blanc 2023 (New Zealand)
• Greywacke Sauvignon Blanc 2022 (New Zealand)
• Laberinto Sauvignon Blanc 2019 (Chile)
• Sadie Family ‘Skurfberg’ Chenin Blanc 2019 (South Africa)
• Tabalí Talinay Sauvignon Blanc 2022 (Chile)
• Xanadu ‘Vinework’ Sauvignon Blanc 2023 (Australia)

First Course

• Bodega Aleanna ‘El Enemigo’ Chardonnay 2018 (Argentina)
• Bodega Catena Zapata Adrianna Vineyard ‘White Stones’ Chardonnay 2017 (Argentina)
• Bodega Chacra ‘Mainqué’ Chardonnay 2018 (Argentina)
• Tolpuddle Vineyard Chardonnay 2020 (Australia)

Second Course

• Bodega Chacra ‘Cincuenta y Cinco’ Pinot Noir 2018 (Argentina)
• Bodega Chacra ‘Sin Azufre’ Pinot Noir 2020 (Argentina)
• Tolpuddle Vineyard Pinot Noir 2020 (Australia)
• Villard Estate ‘Grand Vin’ Pinot Noir 2015 (Chile)

Third Course

• Altos Las Hormigas Gualtallary Malbec 2019 (Argentina)
• Bodega Aleanna ‘Gran Enemigo’ Gualtallary Cabernet Franc 2014 (Argentina)
• Familia Zuccardi ‘Aluvional’ Gualtallary Malbec 2018 (Argentina)
• KWV ‘The Mentors’ Cabernet Franc 2019 (South Africa)
• Marcelo Pelleriti ‘Felipe Staiti Honor’ Red Blend 2015 (Argentina)

Fourth Course

• Baron Philippe de Rothschild ‘Baronesa P.’ Red Blend 2018 (Chile)
• Cheval des Andes Red Blend 2017 (Argentina)
• Concha y Toro ‘Don Melchor’ Cabernet Sauvignon 2018 (Chile)
• Glaetzer Barossa Valley ‘Amon-Ra’ Shiraz 2018 (Australia)
• Montes ‘Purple Angel’ Carmenère 2014 (Chile)

Dessert

• Badenhorst ‘Kaapse Dief’ Caperitif (South Africa)
• Klein Constantia ‘Vin de Constance’ 2016 (South Africa)
• Klein Constantia ‘Vin de Constance’ 2018 (South Africa)

Event Details

• Friday, June 19, 2026 at 6:30 pm
• At The Iberian Pig
• Hosted by Pamela & Anthony Cmelak

Multisale for 11 Couples

• $1,250 per couple – Each couple will get 2 dinners and 1 pour of each wine to share
• A few spots are still available HERE

Donated by Pamela & Anthony Cmelak, The Iberian Pig