From one summer’s eve in 1980 until now, we have hosted wine events and auctions in the Nashville, TN area to raise money for the battle against cancer. What started with Un Eté du Vin, “A Summer of Wine,” has grown into a successful non-profit organization known as Nashville Wine Auction. Generosity of Spirit: The funds raised at our events are donated to non-profit organizations for cancer research, patient treatment and family support. Because we are passionate about our community, all of our proceeds stay in Tennessee. If you would love to partake in an evening of glamour, generosity, good cheer and great wine, consider one of our auction events:
Covid – 19 Protocol
Nashville Wine Auction is invested in the health of our guests and the overall community. Guests attending private events should be prepared to show proof of vaccination or a negative COVID-19 test taken within 48 hours.
Patrons may present a physical vaccination card or a photo of a vaccination card. COVID-19 tests should be date-stamped PCR or antigen tests administered within 48 hours prior to the event. (Home tests are not accepted).
The Nashville Wine Auction has long supported our local cancer community organizations, and we look forward to continuing to do so in the safest way possible.
This isn’t your typical fine wine dinner. Discard any thoughts you may have of white tablecloths, candlelit tables, and perhaps even silverware for that matter. If you are down to get a little dirty, join hosts Valerie and Adam Landa are sharing a special selection of wines to pair with the masterful cuisine of Chef Carey Bringle of the Peg Leg Porker in The Gulch.
There are 3 Spots Available, call the office at (615) 329-1760 to secure your spot.
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