From one summer’s eve in 1980 until now, we have hosted wine events and auctions in the Nashville, TN area to raise money for the battle against cancer. What started with Un Eté du Vin, “A Summer of Wine,” has grown into a successful non-profit organization known as Nashville Wine Auction. Generosity of Spirit: The funds raised at our events are donated to non-profit organizations for cancer research, patient treatment and family support. Because we are passionate about our community, all of our proceeds stay in Tennessee. If you would love to partake in an evening of glamour, generosity, good cheer and great wine, consider one of our auction events:
COVID Policy for Events (updated 8/15/2021): Due to the rise in COVID-19 cases, for the safety of our patrons all guests should be vaccinated. We kindly ask that unvaccinated guests wear masks at all times, though we encourage all guests to do so. Please screen yourself for possible symptoms of COVID-19 or any other illness. If you’re feeling sick or have been in contact with someone who has tested positive for COVID-19, we ask that you please do not attend this event and stay home for your safety and for those around you. If you have any questions or concerns, please contact our office at info@NashvilleWineAuction.com.
“All the individuals present truly felt that they had learned a tremendous amount of details about the Riedel wine glass and their ability to personify the individual wines that it was designed for. Michael opened up a whole new horizon for us and our individual passions for wine tasting.” –Sharon Piper
To fully appreciate a good meal, you need the right chef. And to fully appreciate a good wine, you need the right glass. Win this lot and enjoy a catered dinner and wine tasting all in the comfort of your own home.
Let G Catering and Chef Burke Conley treat you like family and serve you an unforgettable experience! Chef Conley is a sharp-dressed artist in Chuck Taylors with twenty-five years of culinary arts to back up his culinary masterpieces. Focused on gracious service and creative cuisine, G Catering will leave you and your guests happy and satisfied with a customized menu to be paired with wines from The Wine Shoppe at Green Hills.
Michael Leedle, the Riedel wine glass expert from Lipman Brothers, will feature six Riedel glasses and walk you through the finer points of wine tasting. Each tasting glass will allow you to fully experience the personality of each different grape variety and the subtle character of each. From the shape, volume, and diameter to the finish and thickness of crystal, these Riedel tasting glasses will enhance and educate your taste buds. You and your guests will also get to keep your six tasting glasses!
Guests will enjoy the following wines with dinner:
Grand Vin de Champagne Jacquesson Cuvée No. 737
Jacquesson’s Cuvée 737 is a reserve wine that highlights the full complexity of a certain harvest from the house’s three Grand Cru and two Premier Cru properties. Because of their ability to age well, Jacquesson’s 700 Series Champagnes are highly collectible. (WE 94)
Merry Edwards Russian River Valley Sauvignon Blanc 2014
A spectacularly rich and layered example of the wine for which Merry has become most loved, this Sauv Blanc features notes of honeysuckle, mango, melon, and pineapple in a distinctly modern and elegant expression of the classic grape of Bordeaux whites. (WS 93)
Shafer Red Shoulder Ranch Chardonnay 2013
Perfectly expressing the elegant application of oak to a voluptuous Chardonnay harvest described as “perfect” by Napa growers, this 2013 Chard shows beautiful notes of baked apple and citrus supported by uncommon complexity of mineral character. (WE 94)
Christophe Buisson Auxey-Duresses Bourgogne Rouge 2012
From Kermit Lynch Wine Merchants, the Buisson Auxey-Duresses Bourgogne Rouge 2012 sold out immediately. Buisson’s Bourgogne Rouge wines are as pleasing upon release as they are ten years later.
Silver Oak Alexander Valley Special Library Release Cabernet Sauvignon 2007
Still expressive and youthful at nine years of age, this Silver Oak Alexander Valley 2007 Cabernet Sauvignon is currently showing peak balance of summer fruit and firm tannin. This vintage that has blossomed after nearly a decade of bottle aging at Silver Oak winery.
Croft Vintage Ruby Porto 2003
Hailed by Wine Spectator as possibly “the best Roeda Port since 1945,” Croft’s 2003 Ruby Port was also highly praised by Parker who predicted its peak to begin in this year and evolve into 2045 making it one of the most sought-after Ports in the world. (WS 96)
Donated by G Catering, Michael Leedle (Riedel supplier in Tennessee), Lipman Brothers and R.S. Lipman Company, The Wine Shoppe at Green Hills