Cult Wine Tasting at Kayne Prime
10/20/2011 – Amazing, amazing dinner last night. There were smiles all around. Kayne Prime (from the setting to the servers) did a fantastic job and there was plenty of food. The Red Snapper was a highlight, but I don’t think anyone was prepared for the Red Meat Challenge that was the final course. The wines showed very well and I saved a little for afterward so that folks could try a few of their favorites a second time. Here are the wines we drank:
Wines Tasted at the Kayne Prime Dinner
- 2001 Behrens & Hitchcock “The Heavyweight”
- 2001 Robert Mondavi Cabernet Sauvignon Reserve
- 2002 Pride Mountain Vineyards Cabernet Sauvingon Reserve
- 2002 Pierre Morlet Champagne “Millesime”
- 2004 Agharta Syrah
- 2004 Shafer Vineyards Cabernet Sauvignon Hillside Select
- 2005 Sine Qua Non Atlantis Syrah
- 2005 Seven Stones Cabernet Sauvingon
- 2006 Switchback Ridge Cabernet Sauvignon
- 2007 Morlet Family Vineyards Cabernet Sauvignon Couer de Vallee
- 2007 Quilceda Creek Cabernet Sauvignon
- 2006 Inniskillin Riesling Icewine
All in all, it was an amazing night.
– Hosted and Written by: Adam Landa